Chicken Black Pepper
A flavourful Indo-Chinese specialty — tender chicken stir-fried with crisp bell peppers and onions in a rich, aromatic black pepper sauce balancing heat and savoury notes.
A must-try for lovers of bold, peppery flavours.
Discover a menu of authentic Indian dishes at Tandoori Fuzion, voted Best Asian & Vegan Restaurant for 2024. From signature Butter Chicken and Chicken Tikka Masala to Lamb Biryani and vegetarian specialties like Malai Kofta and Shahi Paneer — crafted with traditional spices and premium ingredients. Browse the food gallery or contact us to learn more.
A flavourful Indo-Chinese specialty — tender chicken stir-fried with crisp bell peppers and onions in a rich, aromatic black pepper sauce balancing heat and savoury notes.
A must-try for lovers of bold, peppery flavours.
Our signature North Indian dish — yogurt-marinated chicken grilled in the tandoor, then simmered in a rich, creamy tomato-based curry sauce.
Garnished with fresh cream and cilantro. A beloved classic.
A royal vegetarian delicacy — fresh paneer in a rich, creamy gravy of cashews, tomatoes and aromatic spices, with a luxuriously smooth ‘shahi’ finish.
Finished with cream and dried fenugreek leaves.